Encapsulation into hard gelatin capsules (TGC)
TLC encapsulation is the process of entering a strictly dosed norm of a substance into a solid capsule of film-forming material (food gelatin). The shell consists of two cylindrical parts: a housing with a hemispherical base and a lid of the same shape, but shorter.
Process of production of TZhK
Filler preparation
Preparation of hard gelatin capsules
Filling of capsules
Sorting of capsules
Additional opportunities
Shell of hard gelatin capsules made
From pork gelatin or from vegetable raw materials
origins (gidroksipropilmetiltsellyuloza).
By filling he hard gelatin capsules can
Are various powder fillers,
dry plant extracts.
Selection of different types of capsules and type
and colors of capsules.
Advantages of encapsulation in TLC:
- High bioavailability: unlike hard pressed tablets The contents in the FGM are more easily absorbed into the human body;
- Capsules protect substances in the capsule from unwanted Adverse factors (moisture, elevated temperatures, etc.);
- Locking system based on double locking ring provides complete tightness of the capsule;
- Accuracy of dosage of biologically active substance inside the capsule;
- Ease of use, aesthetic appearance;
- Ensuring the convenience of intake due to the exclusion of smell and taste, Ease of ingestion of TLC capsules.
Types of hard gelatin capsules
TJK S00
size 00
mass of contents:
380 - 1140 mg
mass of contents:
380 - 1140 mg
TJK S0
size 00
mass of contents:
380 - 1140 mg
mass of contents:
380 - 1140 mg
TJK S1
size 00
mass of contents:
380 - 1140 mg
mass of contents:
380 - 1140 mg
